skills space
production facts
Creme Eggs are wrapped at a rate of 320 eggs a minute.
- The Creme Egg production line makes 600,000 eggs every 12-hour shift – that’s the equivalent weight in Creme Eggs of about three elephants!
- Cadbury Creme Eggs are available in more than 11 countries including the UK, US, Spain and Singapore.
- There are 450 employees on the production lines during every shift.
- Stock control is just-in-time (JIT) – Cadbury carry stock of packaging materials for the next two to three days. JIT systems keep the stock levels to a minimum and rely on the delivery of materials just when they are needed.
